B · TOPIK 3–4Noun
젓갈
salted seafood
NOUN
젓갈
NOUN
salted seafood
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In sentences from our articles
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These kimchis focus on bringing out the inherent taste of the ingredients by using less or no salted seafood at all.
The Infinite Variations of Kimchi: Regional Characteristics and Flavors · TOPIK 5 →